China Kitchen

Vegetable Lo Mein (L) 菜捞面

Stir-fried noodles, mixed vegetables, served in a light sauce.

Roast Pork Lo Mein (L) 叉烧捞面

Tender roast pork, stir-fried noodles, and mixed vegetables in a rich sauce.

Chicken Lo Mein (L) 鸡捞面

Tender chicken, stir-fried noodles, and mixed vegetables in a light sauce.

Beef Lo Mein (L) 牛捞面

Tender beef, stir-fried with vegetables and served over lo mein noodles.

Shrimp Lo Mein (L) 虾捞面

Stir-fried shrimp, vegetables, and noodles in a light sauce.

House Lo Mein (L) 本楼捞面

Pork, Chicken & Shrimp

Beef with Fresh Broccoli (L) 芥兰牛

Beef with Scallops(L) 干贝牛

Tender beef and pan-seared scallops, served in a rich and flavorful sauce.

Pepper Steak (L)青椒牛

Mongolian Beef(L) 蒙古牛

Tender beef strips stir-fried with vegetables in a sweet and spicy sauce.

Beef w. Mixed Vegetables(L)什菜牛

Tender beef stir-fried with a colorful mix of vegetables, served hot and fresh.

Snow Peas with Beef(L)雪豆牛

Curry Beef (L) 咖喱牛

Tender beef in a rich and flavorful curry sauce.

Beef with Garlic Sauce (L) 鱼香牛

Tender beef strips smothered in a rich garlic sauce.

Teriyaki Beef(L)照烧牛

Tender beef strips glazed with a sweet teriyaki sauce.

Hunan Beef (L)湖南牛

Stir-fried beef in a spicy Hunan sauce.

Beef with Szechuan Sauce (L)四川牛